Moon Rabbit - Nhà Hàng Việt Nam tại Houston, TX

Name: Moon Rabbit
Address: 605 W 19th St, Houston, TX, US
Telephone: 7136843991

Moon Rabbit - Nhà hàng Việt Nam

605 W 19th St, Houston, TX 77008

7136843991

🌐 http://moonrabbithtx.com/

Menu - Moon Rabbit

Banh Beo - $12.00 — Rice cakes topped with shrimp crumble, green onion oil and shallots. Served with fish sauce.
Banh Xeo Tostada - $10.00 — Banh xeo crisp topped with shrimp, pork belly, lettuce and coconut crema.
Blistered Shishitos - $10.00 — Vegetarian. Blistered shishitos topped with curried puff rice, flaky salt and lime aioli.
Carpaccio - $17.00 — Thinly sliced tenderloin topped with a spicy citrus Cham cheo sauce, spring greens - Contains: peanuts (Can be made without peanuts upon request) Please note: when ordering for to-go, beef will be raw and sauce for curing will be served on the side.
Cucumber Salad - $9.00 — Cucumbers, chili garlic, ponzu, watermelon radish
Egg Rolls (4 Pcs) - $9.00 — Fried egg rolls filled with pork, shrimp and mushrooms served with a side of fresh vegetables and fish sauce Contains: shellfish.
Garlic-Soy Glazed Wings - $10.00 — Garlic-soy glaze.
Morning Glory - $13.00 — Water spinach sauteed with oyster sauce and garlic
Spring Rolls (2 Pcs) - $9.00 — Noodles and fresh vegetables wrapped in rice paper with choice of protein and a peanut dipping sauce. Sauce contains: peanuts.
Thit Kho - $16.00 — Braised pork belly, soy egg and pickled bean sprouts. Served with rice.
Veggie Egg Rolls (4 Pcs) - $8.00 — Vegetarian. Tofu, shiitake and wood ear mushrooms, carrot, cabbage, jicama, and ginger served with vegetarian pineapple fish sauce.
Bo Kho Dip Banh Mi - $13.00 — Braised beef shanks stuffed in a toasted baguette and a side of dipping broth. Dressed with house mayo, cucumbers, jalapeño, pickled carrots/daikon, cilantro and basil.
Honey Lime Chicken Banh Mi - $9.00 — Chicken thighs marinated in ginger, garlic and honey. Dressed with house mayo, cucumbers, jalapeño, pickled carrots/daikon, cilantro stuffed in a toasted baguette.
Lemongrass Pork Banh Mi - $9.00 — Lemongrass marinated pork, housemade mayo, cucumbers, jalapeño, pickled carrots/daikon, and cilantro stuffed in a toasted baguette.
Mushroom & Tofu Banh Mi - $12.00 — Vegetarian. King trumpet mushrooms, tofu, avocado and alfalfa sprouts on a toasted baguette. Dressed with house mayo, cucumbers, jalapeño, pickled carrots/daikon, cilantro.
Spicy Fried Chicken Banh Mi - $11.00 — Crispy breaded chicken breast and spicy sate on a toasted baguette. Dressed with house mayo, cucumbers, jalapeño, pickled carrots/daikon and cilantro.
Vietnamese Cold Cut Banh Mi - $9.00 — Vietnamese ham, thin-sliced pork belly and house-made pate on a toasted baguette. Dressed with house mayo, cucumbers, jalapeño, pickled carrots/daikon, cilantro.
Soda Chanh - $7.00 — Fresh squeezed lime juice shaken with sugar and topped with sparkling soda. Crisp, bright, and ultra refreshing.
Thai Tea - $7.00 — Traditional Thai black tea brewed strong, blended with sweetened condensed milk, and served over ice. Creamy, smooth, and perfectly spiced.
Vietnamese Iced Coffee / Ca Phe Sua Da - $8.00 — Bold dark roast Vietnamese coffee slow-dripped through a traditional phin filter over sweetened condensed milk and poured over ice. Rich, strong, and perfectly balanced.
Yuzu Cute - $9.00 — Vibrant yuzu citrus, calamansi, basil, balanced with a touch of sweetness and finished with sparkling soda. Bright, bubbly, and sweet-tart.
Cornish Hen - $19.00 — Half Cornish hen served with rice, sautéed morning glory, and fish sauce Contains: peanuts (Can be made without peanuts upon request).
Garlic Butter Shrimp Rice Plate - $16.00 — Sautéed garlic butter shrimp served with rice, fresh vegetables, pickled carrots/daikon, and fish sauce. Contains: peanuts (Can be made without peanuts upon request).
Honey Lime Chicken Rice Plate - $13.00 — Grilled chicken thighs marinated in ginger, garlic and honey served with rice, fresh vegetables, pickled carrots/daikon, and fish sauce Contains: peanuts (Can be made without peanuts upon request).
Lemongrass Beef Rice Plate - $18.00 — Lemongrass marinated Beef served with white rice, fresh veggies, and fish sauce Contains: peanuts (Can be made without peanuts upon request).
Lemongrass Pork Rice Plate - $13.00 — Lemongrass marinated pork served with rice, fresh vegetables, pickled carrots/daikon and fish sauce Contains: peanuts (Can be made without peanuts upon request).
M.R. Fried Rice - $19.00 — Egg fried rice with shrimp and house-made char siu pork. Topped with fried shallots and a fried egg.
Pork Chop - $21.00 — Pork chop, bi (shredded pork skin), egg cake, fried egg and rice. Served with fresh vegetables, pickled carrots and daikon and fish sauce Contains: peanuts (Can be made without peanuts upon request).
Tofu Rice Plate - $12.00 — Vegetarian. Fried turmeric tofu served with rice, fresh vegetables, pickled carrots/daikon, and vegetarian pineapple fish sauce Contains: peanuts (Can be made without peanuts upon request).
Chicken Goi - $13.00 — Green papaya, cabbage, chicken and Vietnamese herbs, dressed with a ginger fish sauce. Contains: peanutsS (Can be made without peanuts upon request).
Shrimp Goi - $16.00 — Cabbage, mixed greens, carrots and jackfruit, dressed with a lime and garlic fish sauce and grilled shrimp skewers and shrimp chips. Contains: peanuts (Can be made without peanuts upon request).
Wedge Salad - $11.00 — Vegetarian. Iceberg lettuce wedges, tomatoes, avocado, herbs, creamy dill and turmeric dressing and crispy fried shallots.
Bun Bo Hue - $17.00 — Traditional lemongrass soup made with beef and pork shanks, Vietnamese ham and blood cake. Served with thick rice noodles, sliced onions, cilantro and a side of fresh vegetables. Contains: shellfish in broth.
Bun Rieu - $17.00 — Tomato and shrimp broth, shrimp cakes
Pho Dac Biet - $16.00 — 12-hour beef broth with slices of beef tenderloin, brisket, tendon and meatballs. Served with rice noodles, sliced onions and cilantro and a side of fresh bean sprouts, and basil.
Pho Ga - $16.00 — Light chicken broth with sliced chicken breast in our chicken Pho broth. Served with rice noodles, red onions, green onions, fried onions and cilantro with a side of fresh bean sprouts, basil, Vietnamese coriander and jalapeños.
Pho Tai - $13.00 — Slices of beef tenderloin served in our beef Pho broth. Served with rice noodles, red onions, green onions and cilantro with a side of fresh bean sprouts, basil and jalapeños.
Pho Tai Chinh - $13.00 — Slices of beef tenderloin and brisket served in our beef Pho broth. Served with rice noodles, red onions, green onions and cilantro with a side of fresh bean sprouts, basil and jalapeños.
Crab Pockets - $25.00 — Fried crab and pork pockets served with vermicelli noodles, fresh herbs, and fish sauce.
Fried Garlic Shrimp - $22.00 — Fried shrimp with crispy shells, crunchy garlic bits, cabbage and mango slices.
Miso Marinated Claypot Fish - $22.00 — Atlantic cod, roasted brussels sprouts, fish caramel sauce.
Ribeye - $36.00 — Ribeye steak with papaya slaw, and a spicy fish sauce.
Salt and Pepper Squid - $20.00 — Fried calamari, onions, pea-shoot salad and muoi ot xanh sauce
Shaken Beef - $30.00 — Filet mignon sautéed with onion, garlic, and jalapeños on a bed of mixed greens served with white rice and lime dipping sauce.
Garlic Butter Shrimp Vermicelli Bowl - $16.00 — Shrimp with butter, garlic, and onion served with rice noodles, fresh veggies, and fish sauce Contains: peanuts (Can be made without peanuts upon request).
Honey Chicken Vermicelli Bowl - $13.00 — Chicken thighs marinated in honey, garlic, ginger, served with rice noodles, fresh veggies, and fish sauce. Contains: peanutsS (Can be made without peanuts upon request).
Lemongrass Beef Vermicelli Bowl - $18.00 — Lemongrass marinated Beef served with rice noodles, fresh veggies, and fish sauce Contains: peanuts (Can be made without peanuts upon request).
Lemongrass Pork Vermicelli Bowl - $13.00 — Lemongrass marinated pork served with rice noodles, fresh veggies, and fish sauce Contains: peanuts (Can be made without peanuts upon request).
Tofu with Vermicelli - $12.00 — Vermicelli noodles served with crispy tofu and fish sauce Contains: peanuts (Can be made without peanuts upon request).