Menu - The Holic Pho

• Chicken Curry - $12.00 — Tender chicken and vegetables braised in rich, spiced coconut milk.
• Pho Brisket - $12.00 — Traditional Vietnamese noodle soup with fragrant broth
• Pork Belly - $12.00 — Braised fatty pork, slow-cooked in coconut water and savory fish sauce.
• Pork Buns - $12.00 — Rice vermicelli bowl with fresh herbs and toppings
• Shrimp Spring Rolls - $12.00 — Fresh shrimp, herbs, and vermicelli tightly rolled in clear, uncooked rice paper.
• Signature Salad Bowl - $12.00 — Vietnamese-style salad with fresh herbs and tangy dressing